Joni B. • 6월 17, 2017A true steak-lovers go-to. Great lunch prices for the quality. Try a burger and I swear some of the best fries in town.
Sarah P. • 9월 25, 2015The early dine meals last from 11am-6pm M-Th and 11am-3pm and include two sides, which is awesome cause it runs into dinner. Love this place!!
Katie K. • 1월 10, 2016Sunday brunch, prime rib, steaks, chicken tenders....atmosphere is so relaxing.
Mark E. • 11월 20, 2013The Chop House has always been one of my favorite every day places to eat classes but reasonable. Katie is an awesome bar tender/waitress in the place. Boston Scrod is one of the best.
Lori Ann H. • 7월 29, 2013A most amazing and absolutely delicious dinning experience!
Debbie W. • 2월 15, 2019Great dinner for Valentines Day! The most tender Filet ever!! The staff was so sweet wishing all a Happy Valentines Day and handing out chocolate hearts!! Great evening!
Joni B. • 7월 5, 2018Ribeye is delicious. So is the pork chop. Service is consistently good. Love their salads and sides as well.
Rachel M. • 5월 14, 2011The prime rib and filet are phenomenal! BYO wine. Only a $2 corking fee per bottle
Lisa G. • 2월 4, 2018Love this restaurant! Great atmosphere with beautiful views of lake. Sunday brunch is very yummy too with lots of choices. We’ve ate here numerous times and it’s always good.
Michele B. • 12월 7, 2013The sirloin is literally the best in town. I am normally a filet or nothing sort of girl, but the sirloin here is simply amazing. Juicy, not too much fat, and tender- try the cowboy cut!
Gigliola L. • 11월 19, 2013The Budweiser chili and the strawberry salad are both amazing in their own ways.
Brandon R. • 3월 12, 2018Seasonal venison steak was perfect. The pimento cheese dip is a great starter!
Vince R. • 3월 11, 2019You have to try the fried Mac and Cheese bites and the Salted Caramel Cheesecake. The flatbreads and Quesadillas were great also. 3 minute wait and Friendly Service on Sunday evening.
Joseph B. • 6월 2, 2013Overall Great Experience. The wait was about 30 minutes which is expected for a Saturday night Downtown. From the hostess to the waitress, great service and to top it all off AMAZING Food. A+
David R. • 1월 15, 2015Been going there for approximately a year now good food, clean, nice service and good prices
Arthur C. • 8월 12, 2012Try the Pan Seared Tilapia with Tomatoes and Butter Beans - Over grits and topped with sauteed garlic & greens and crisp green beans and some kind of delicious tomato sauce
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